Orange Vinaigrette

Ingredients:

2/3 cup extra virgin olive oil
1/3 (80mls) cup freshly squeezed orange juice
2 tablespoons balsamic vinegar
2 teaspoons honey
2 teaspoons Dijon mustard
1 clove of garlic finely chopped
Salt & pepper to taste

Method:

• Place all the ingredients into a blender & mix until smooth.

• Season to taste.

Also see:

Balsamic vinaigrette, Basic Vinaigrette, Blue Cheese Vinaigrette, Yoghurt Dressing