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Roast Lamb
Cooking Times
Allow 30 minutes per 500g. Temperatures are based on an oven
temperature of 180C.
|
Weight |
Cooking
time |
|
1 kilo
(2.2 pounds) |
1 hour |
|
1.5 kilos (3.3 pounds) |
1 hour, 30
minutes |
|
2 kilos (4.4 pounds) |
2 hours |
|
2.5 kilos (5.5 pounds) |
2 hours,
30 minutes |
|
3 kilos (6.6 pounds) |
3 hours |
|
3.5 kilos (7.7 pounds) |
3 hours,
30 minutes |
Also
see:
Beef Cooking Times,
Chicken Cooking Times,
Turkey Cooking Times
Roast Beef,
Roast Chicken,
Roast Lamb,
Roast Turkey
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