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Italian Dressing
Ingredients:
- 2
tablespoons white wine vinegar.
- 2
tablespoons lemon juice.
- 2 cloves
garlic, crushed.
- 3/4 cup
(180ml) olive oil.
- 1
tablespoon fresh basil leaves, finely
chopped.
- 1
tablespoon fresh oregano leaves, finely
chopped.
- 1/2
teaspoon sugar.
- Salt &
pepper to taste.
Method:
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