Grilled zucchini

Ingredients:

4-6 medium sized zucchini.
1/2 cup olive oil.
1-2 cloves of garlic, peeled & cut in half.
Salt & pepper to taste.

Method:

• Wash zucchini, cut in half, lengthways.
• Rub garlic over both sides of the eggplant slices, brush with olive oil & season well.

·         Grill for approximately 10-15 minutes, turning once.