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Brandy Alexander

Brandy Alexander

Ingredients:

1fl. oz  (30ml) brandy.

1fl. oz  (30ml) brown Creme de Cacao.

2 fl. oz (60ml)double cream.

Ground nutmeg to garnish.

Ice.

Method:

  • Place ice, brandy, creme de cacao & cream into a cocktail shaker, shake well.

  • Strain into a martini glass.

  • Garnish with nutmeg.

 

 

 
 
 
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